Verdelait – Pacific Pepper – Natural Pastures
Verdelait is the unique, award-winning blend of cheddar, Dutch gouda and Swiss raclette developed by Natural Pastures.
Vibrant, sassy cheese with the inferno finish of local Paper Lantern habañero peppers and premium, black pepper. Brilliant on nachos and great with a robust red wine or full-bodied beer.
Priced by weight. We will confirm the price when we call you to confirm your order.